Yelloweye Fillet

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  • $7.50

Sold by the Pound

Please note yelloweye rockfish are an uncommon catch, as such supply will be limited. They are not a directed fishery and can only be retained as by-catch.

Yelloweye Rockfish has thick, flaky meat, a light creamy flavor. It is best prepared baked, fried, or poached.

Boneless, skinless fillets, packaged and frozen in a vacuum-sealed bag.

Nutritional Information